Don Pedro Mexican Restaurant Menu (2025 Update)

Grilled chicken with rice and cheese. Choice of corn, flour, or mixed tortillas; or no tortilla.

Chicken with rice dish. Tortilla options: Corn, Corn & Flour, Flour, or No Tortilla.

Shrimp served with choice of corn, corn & flour, flour, or no tortilla.

Tender beef carnitas with choice of corn, flour, combination tortillas, or no tortilla.

Carnitas with tender chicken. Choice of tortilla: corn, corn & flour, flour, or no tortilla.

Burrito filled with tender chicken breast and spinach, topped with cheese dip and pico de gallo.

Steak fajitas. Tortilla choices: Corn, Flour, Corn & Flour, Fundidas, or No Tortilla.

Chicken fajitas with choice of corn, flour, or fundidas tortillas.

Shrimp fajitas with your choice of tortilla: corn, corn & flour, flour, fundidas, or no tortilla.

Grilled vegetables served with your choice of tortillas: corn, mixed corn and flour, flour, fundidas, or without tortillas.

Bursting with choice - selection of Beans, Chorizo, Cheese, Chicken, Beef or Steak. An array of your favorite proteins wrapped in a warm tortilla.

Crispy tortilla filled with your choice of shrimp, sausage, cheese, grilled chicken, ground beef, shredded chicken, steak, or vegetables.

Shredded beef, onions, green peppers, and scrambled eggs rolled in a flour tortilla, typically topped with cheese sauce.

Stir fry with your choice of protein: shrimp, chicken, steak, or no meat. Includes seasonal vegetables and spices.

Chicken with a smoky chipotle sauce. Served with your choice of tortilla: Corn, Corn & Flour, Flour, or No Tortilla.

Tender chicken in creamy sauce. Choice of tortilla: corn, mixed, flour, or none.

Grilled chicken breast served with a medley of steamed vegetables including broccoli, carrots, mushrooms, cauliflower, and zucchini, on a bed of rice, topped with cheese dip.

Tender pork carnitas served with your choice of corn, flour, or mixed tortillas. Option for no tortilla.

Grilled tortilla filled with your choice of Chorizo, cheese, ground beef, picadillo, or shredded chicken.

Burrito: Filled with choice of beans, chorizo, cheese, ground beef, shredded chicken or beef pica.

Crispy tortilla chips topped with grilled chicken, fresh cilantro, and crumbled cheese.

Crispy tortilla chips sauted with red or green salsa, typically garnished with cheese, sour cream, onions, and cilantro.

Crispy tortilla chips smothered in red sauce, topped with tender steak slices, melted cheese, and fresh cilantro.

Stuffed poblano pepper with your choice of corn, flour, both, or no tortilla.

Shredded chicken rolled in crispy flour tortillas, typically garnished with lettuce, guacamole, sour cream, and queso dip.

Ground beef taquitos rolled in corn tortillas and deep-fried to a crispy golden crust, typically garnished with lettuce, sour cream, and pico de gallo.

Enchilada or tostada with choice of beans, chicken, chorizo, cheese, ground beef, or picadillo.

Flour tortilla filled with pork "chile verde," rice, and beans. Smothered with enchilada sauce, topped with guacamole, tomatoes, onions, and fresh cheese.

Beans, rice, cheese, and lettuce wrapped in a flour tortilla, smothered with enchilada sauce, topped with guacamole, tomatoes, onions, and fresh cheese.

Enchiladas with choice of beans, chicken, cheese, ground beef, or picadillo.

Grilled chicken, fries, black beans, rice, sour cream, guacamole, and pico de gallo wrapped in a flour tortilla, topped with cheese sauce.

Huevos al Gusto: Eggs tailored to your choiceAiA la Mexicana, Con Jamon, Rancheros, or Revueltos. Tortilla options include Corn, Flour, Corn & Flour, or no tortilla.

Eggs, mushrooms, onions, tomatoes, bell peppers, diced ham, and cheese. Smothered with a special tomato sauce.

Flour tortilla filled with grilled steak, french fries, black beans, cheese, guacamole, sour cream, and pico de gallo.

Taco and enchilada combo with choice of beans, chicken, cheese, ground beef, chorizo, picadillo, or shredded chicken fillings.

Two tacos with an option of beans, chorizo, cheese, ground beef, picadillo (spiced beef), or shredded chicken.

One fried flour tortilla filled with shredded chicken and ground beef, sauted with tomato, onion, and bell pepper, topped with nacho cheese, guacamole salad, beans, and sour cream.

Grilled chicken with choice of tortilla or style: Nacho Style, QuesaStyle, Corn, Flour, Fundidas, Hecha a Mano, or no tortilla.

Chicken and steak served with choice of tortilla style: Nacho, QuesaStyle, Corn, Corn & Flour, Flour, Fundidas, Hecha a Mano, or no tortilla.

Shrimp and chicken served with your choice of tortilla styles: nacho, quesadilla, corn, corn and flour, flour, hand-made, or without.

Shrimp and steak with choice of tortilla or style: nacho, quesadilla, corn, flour, mixed, with cheese or handmade, or without tortilla.

Shrimp with choice of tortilla: corn, flour, Nacho Style!, QuesaStyle, Fundidas, Hecha a Mano, or no tortilla.

Steak fajita with choice of tortilla style: nacho style, quesastyle, corn, corn & flour, flour, Fundidas, handmade, or no tortilla.

Texana Fajita - Your choice of tortillas: nacho style, quesastyle, corn, corn & flour, flour, fundidas, hecha a mano, or no tortilla.

Choice of tortilla and style, including nacho style, quesadilla-style, corn, flour, mixed, or no tortilla options.

Your choice of one item: burrito, taco, enchilada, or tostada with a variety of fillings like beans, chicken, chorizo, cheese, ground beef, and picadillo.

Two large burritos with your choice of beans, chicken, chile verde, chorizo, cheese, ground beef, or spicy beef.

A classic Mexican burrito filled with refried beans, served with a side of beans.

A small flour tortilla filled with beef and cheese.

A flour tortilla filled with chicken, rice, and beans, garnished with cheese and sour cream.

Eggs with chorizo

Burrito with cheese, typically includes rice, beans, and a side of choice.

Beans, chorizo, cheese, ground beef, shredded chicken.

Flour tortilla filled with ground beef, beans, lettuce, tomato, avocado, sour cream, and cheese.

Tostada topped with choice of beans, chorizo, cheese, ground beef, picadillo, or shredded chicken served with fresh toppings.

Tostada with choice of toppings: beans, chorizo, cheese, ground beef, picadillo, or shredded chicken.

Enchilada typically filled with meat or cheese, served with a side of beans.

Beef wrapped in tortillas, topped with enchilada sauce and shredded cheese. Typically includes sour cream and lettuce.

Enchilada filled with Mexican pork sausage, typically accompanied by rice and beans.

Cheese enchilada typically includes a soft corn tortilla rolled with cheese and topped with a mild red sauce.

Enchilada filled with seasoned ground beef, typically wrapped in a corn tortilla and covered with a mild red sauce.

Shredded chicken wrapped in a corn tortilla, typically topped with cheese and a savory sauce.

Mexican-style rice with refried pinto beans.

Rice cooked with tomatoes, onions, and traditional Mexican spices.

Refried pinto beans topped with a sprinkle of queso fresco.

Crispy taco shell with beans, typically garnished with lettuce and cheese.

Shredded beef in a folded tortilla, typically topped with lettuce and cheese.

Soft corn tortilla filled with spicy chorizo, topped with fresh cilantro and diced onions.

Soft corn tortilla filled with seasoned beef, topped with shredded cheese, typically garnished with lettuce and diced tomatoes.

Ground beef, poblano pepper, and potato, typically served with refried beans.

Crispy taco with shredded chicken, typically includes lettuce and cheese.

Crisp tostada with avocado. Choice of beans, chorizo, cheese, ground beef, picadillo, or shredded chicken.

Crunchy corn tortilla topped with refried beans, lettuce, cheese, and tomato.

A crispy corn tortilla topped with refried beans, shredded beef, lettuce, tomatoes, and cheese.

Crispy corn tortilla topped with refried beans, spicy Mexican sausage, lettuce, sour cream, and grated cheese.

Crispy corn tortilla topped with beans, cheese, lettuce, and a side of cheese.

Crispy corn tortilla topped with seasoned shredded beef, refried beans, lettuce, cheese, and tomato.

Crispy tortilla topped with refried beans, shredded chicken, lettuce, cheese, and sour cream.

Corn tortillas filled with braised beef, onions, cilantro, and cheese, served with a side of birria consomm for dipping.

Grilled tortilla filled with seasoned pork, melted cheese, and a hint of pineapple.

Flour tortilla with shredded chicken, melted jack and cheddar cheese, and pico de gallo.

Melted cheese enveloped in a toasted flour tortilla, cut into wedges.

Flour tortilla filled with seasoned ground beef, melted cheese, and sauted vegetables, typically including onions, bell peppers, and tomatoes.

Grilled chicken breast with melted jack and cheddar cheese in a flour tortilla. Garnished with lettuce, tomatoes, onions, sour cream, and guacamole.

Grilled flour tortilla filled with beef tongue, melted jack and cheddar cheese, onions, and cilantro.

Ground beef mixed with potatoes and carrots, wrapped in a large flour tortilla with melted cheese, onions, cilantro, and green salsa.

Two flat flour tortillas, stuffed with your choice of chicken or beef, and cheese. Topped with baked Monterey jack cheese, sour cream, guacamole, and tomato. Served with rice and beans.

Grilled shrimp with bell peppers, onions, tomatoes, and melted jack and cheddar cheese in a flour tortilla.

Grilled flour tortilla filled with marinated steak and mixed cheese, garnished with lettuce, pico de gallo, guacamole, and sour cream.

breaded tilapia tacos

breaded shrimp tacos

Comes with pineapple onions and cilantro and avocado salsa

Grilled shrimp in soft tortillas, typically topped with cabbage, pico de gallo, and a mild chipotle sauce.

Grilled beef tacos with chopped cilantro, onions, and crumbled cheese, accompanied by roasted green peppers.

Tender shredded pork, topped with fresh cilantro and chopped onions, wrapped in soft corn tortillas.

Corn tortillas filled with tender beef tongue, topped with cilantro, onions, and salsa.

Grilled chicken tacos with fresh cilantro, diced onions, and a side of roasted jalapeo.

Grilled skirt steak with Mexican chorizo quesadillas served with charro beans cactus salad and guacamole not served with rice

Our famous skirt steak grilled to your liking served with rice and beans, guacamole and cactus salad choice of corn or flour tortillas

Tender meat simmered in its juices, served with your choice of corn, flour, or tatemada tortillas, or no tortilla.

Tender pork carnitas served with your choice of tortilla: corn, corn & flour, flour, or no tortilla.

Slow-cooked beef carnitas. Choice of tortillas: corn, flour, corn & flour, or no tortilla.

Served raw or undercooked, (or may contain raw or undercooked ingredients). consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness.

Crispy chicken cutlet, choice of corn, flour, or mixed tortillas, or no tortilla.

Thinly sliced steak, choice of tortilla: corn, flour, corn & flour, or no tortilla.

Tender ribeye choice of cooking temperature. Served with corn, flour, or mixed tortillas, or no tortilla.

Grilled ribeye to your liking with butterfly shrimp that's cooked in our garlic butter served with rice and beans and cactus salad

New York strip cooked to your liking with a mole chicken enchilada served rice and beans cactus salad

Grilled ribeye cooked to your liking with sauteed onions peppers and mushrooms on top served with avocado cactus salad, rice and beans

Three skirt steak tacos with pico de gallo on a wet (salsa) tortilla with Mexican cheese on top served with rice and beans and cactus salad

Our chicken on a bed of rice with our famous queso on top

Tender sliced chicken breast specially prepared with fresh mushrooms, onion and bell peppers served over rice with melted Monterey jack cheese and smothered with our special mild sauce. Garnished with sliced avocado and tomato. Served with warm corn or flour tortillas.

Chunks of tender chicken breast with bell peppers and onions authentic delicious sauce. Served with rice beans with melted cheese, and your choice of warm corn or flour tortillas.

Grilled chicken and chorizo with choice of tortilla: corn, flour, corn & flour, or no tortilla.

Grilled chicken breast and chorizo topped with cheese sauce, served with rice, beans, lettuce, and sour cream.

Chicken with veggies sauteed on a bed of rice and Monterey jack cheese on top garnished with avocado and tomatoes( carrots, green and red peppers, mushrooms ,onions)

grilled chicken breasts served with beans and rice and cactus salad

Sour cream and cheese sauce with chipotle chicken zucchini and onions served with rice and beans

Tender chicken in a creamy sauce. Options: Corn, Flour, Corn & Flour tortillas, or no tortilla.

Mexican Chinese chicken with pineapple and veggies served with only rice

Served raw or undercooked, (or may contain raw or undercooked ingredients). consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness.

Beef ribs with your choice of meat doneness and tortilla type.

Served raw or undercooked, (or may contain raw or undercooked ingredients). consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness.

Served raw or undercooked, (or may contain raw or undercooked ingredients). consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness.

Served raw or undercooked, (or may contain raw or undercooked ingredients). consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness.

Served raw or undercooked, (or may contain raw or undercooked ingredients). consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness.

Served raw or undercooked, (or may contain raw or undercooked ingredients). consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness.

Choice of meat temperature and tortilla type.

Served raw or undercooked, (or may contain raw or undercooked ingredients). consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness.

Shrimp marinated in lime juice with cucumber, red onion, and a spicy black sauce.

Shrimp marinated in lime juice, mixed with green salsa, red onion, cucumber, and avocado.

A seafood platter featuring shrimp, octopus, and ceviche, typically garnished with cucumber, tomato, onion, and avocado.

Assorted breaded seafood, typically including shrimp and fish, fried to a golden brown.

A seafood platter featuring shrimp, octopus, and ceviche, typically garnished with cucumbers, tomatoes, and onions, offering a variety of fresh and marinated flavors.

Shrimp marinated in lime juice, mixed with onions, tomatoes, and avocado, typically garnished with cucumber and chili peppers.

Slow-cooked shrimp in a spicy, creamy chipotle sauce.

Served with fries.

Served with fries.

Skirt steak served with fries.

Pulled pork with refried beans, lettuce, tomatoes, onions, avocado, jalapeos, and mayonnaise in a Mexican sandwich.

Comes with lettuce avocado jalapenos tomatoes mayo and beans served with fries.

Grilled chicken served with fries.

Hearty beef soup with vegetables, served with your choice of corn, flour, or both tortillas. Option available without tortillas.

Pulled chicken with squash carrots and potatoes with rice on bottom with onions and cilantro.

Handmade pork and beef meatballs simmered in a light broth with zucchini, carrots, and potatoes.

Chicken broth tortilla soup with shredded chicken, avocado, queso fresco, and crispy tortilla strips. Typically garnished with sour cream and a hint of chile pasilla.

Shrimp soup with bell peppers, onions, tomatoes, and cilantro.

Shrimp and fish soup with a flavorful broth, typically including bell peppers, onions, tomatoes, and fresh cilantro.

Chicken broth with crispy tortilla strips, avocado, cheese, and cilantro.

Flour tortilla burrito typically filled with refried beans, Mexican rice, and cheese.

Breaded shrimp, typically served with rice and beans.

Grilled shrimp typically served with bell peppers and onions.

Tender grilled beef slices. Preparation choice: Medium, Medium-Rare, or Well-Done.

Crispy breaded chicken tenders served with golden French fries.

Cheese-filled enchilada topped with melted cheddar, served with seasoned rice and refried beans.

Breaded fish fillet, typically served with rice, beans, and salad.

Breaded steak typically includes rice, beans, lettuce, guacamole, and tortillas.

Grilled chicken, typically served with rice, beans, lettuce, guacamole, and pico de gallo.

Melted cheese folded in a soft tortilla, served with seasoned rice and refried beans.

Ground beef taco in a crispy or soft shell, typically accompanied by Mexican rice and refried beans.

Breaded chicken tenders with rice, beans, and tortillas. Typically includes lettuce, pico de gallo, and avocado.

Refreshing rice-based cinnamon beverage, a traditional Mexican delight.

Refreshing Hibiscus Tea, a Classic Caribbean Beverage

Tangy Tamarind Juice, Refreshingly Sweet with a Hint of Sour

Cheesecake wrapped in a fried pastry tortilla, dusted with cinnamon and sugar, drizzled with chocolate syrup, and topped with whipped cream.

Crispy fried dough sticks coated in cinnamon sugar, served with caramel, chocolate, and vanilla dipping sauces.

A warm chocolate cake with a molten chocolate center, typically topped with vanilla ice cream and drizzled with chocolate syrup.

Velvety three-milk cake, soaked and sweetened for a decadent dessert experience.

Grilled chicken, shrimp, and mushrooms over shredded lettuce, avocado, pico de gallo, and shredded cheese.

Grilled chicken over a bed of shredded lettuce, typically with pico de gallo, cucumbers, avocado slices, and cheese.

Mixed greens, tomatoes, cheese, and your choice of beans, chicken, chorizo, or steak.

Grilled chicken breast marinated with citrus juices and spices, served on romaine lettuce with tomato, avocado, and Mexican-style cheese.

Grilled salmon on a bed of fresh greens. Preparation choices: Medium, Medium-Rare, Medium-Well, or Well-Done.

Grilled shrimp, romaine lettuce, tomato, avocado, Mexican-style cheese, black beans, and a hint of citrus marinade.

Grilled shrimp with bell peppers, onions, and tomatoes on a bed of lettuce, topped with shredded cheese, guacamole, sour cream, and pico de gallo.

Grilled steak with bell peppers, onions, and tomatoes on a bed of lettuce, topped with shredded cheese, guacamole, and sour cream.

One burrito filled with chicken and shrimp topped with avocado sour cream and tomato served with rice and beans

Spicy shrimp and octopus served with choice of corn, flour, or mixed tortillas, or without tortillas.

Spicy shrimp, served with choice of Corn, Flour, Corn & Flour, or No Tortilla.

Shrimp with choice of corn, flour, corn & flour tortilla, or no tortilla.

Grilled shrimp marinated in a special house sauce, typically including garlic and spices.

Our dinner size shrimp sauteed with mushrooms served with rice and beans and coleslaw

Bacon wrapped with shrimp served with rice and beans and coleslaw

Breaded shrimp, typically served with rice and beans.

Shrimp sauteed with butter, fresh mushrooms onions and bell peppers served over rice with melted Monterey jack cheese smothered with our own tomato sauce and garnished with sliced tomatoes and avocado. Served with your choice of warm com or flour tortillas.

Shrimp cocktail with avocado, onions, tomatoes, cilantro, and lime juice in a special Mexican cocktail sauce.

A rich and tangy seafood cocktail featuring a mix of shrimp, octopus, and oysters in a zesty tomato sauce.

Shrimp enchiladas typically filled with onions, tomatoes, and cilantro, rolled in corn tortillas, topped with green tomatillo sauce, Monterey Jack cheese, and sour cream.

Grilled fish fillet served with your choice of corn or flour tortillas, or both.

Crispy breaded fish fillet. Choice of corn, flour, corn and flour, or no tortilla.

Our Mexican version of the Spanish dish its a seafood medley including shrimp calamari clams and mussels scallops and fish sauteed with red peppers and salsa on a bed of rice garnished with avocado and tomatoes

Octopus in spicy sauce. Choose from corn, corn & flour, flour, or no tortilla.

Three kinds shrimp breaded shrimp shrimp sauteed with garlic and butter and shrimp with mushrooms served with white rice and salad

Breaded tilapia with our famous butterfly shrimp sauteed in garlic butter

A whole fried fish with rice and salad

Sauteed tilapia with sauteed shrimp served with rice and salad

Grilled octopus with a smoky seasoning, served alongside a fresh salad with cucumbers, tomatoes, and mixed greens, accompanied by rice and lime wedges.

Salmon fillet with your choice of doneness: Medium, Medium-Rare, Medium-Well, Well-Done.

Salmon Sarandeado - Grilled salmon with choice of doneness: Medium, Medium-Rare, Medium-Well, Well-Done.

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

Refreshing blend of iced tea and lemonade, a classic thirst quencher.

Mexican coca-cola soda, made with real cane sugar.

Freshly brewed, aromatic blend to kick-start your day.

The cold, refreshing, sparkling classic that America loves.

The same great taste but with zero calories.

A crisp, refreshing taste you know and love with zero calories.

Unique blend of flavors, carbonated soft drink.

Change up your routine with the bright, bubbly, fruity orange flavor.

Change up your routine with the bright, bubbly, fruity orange flavor.

Refreshing, crisp ginger-flavored carbonated soft drink.

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Refreshing citrus beverage.

Blueberry-flavored energy drink providing a revitalizing boost.

Grapefruit soda with lime, salt, and taj=n, typically garnished with chamoy and fresh fruit slices.

Sangria Seorial: A non-alcoholic sangria-flavored soda from Mexico, offering a unique blend of grape and fruity flavors.

Sprite with grenadine syrup and often garnished with a cherry.

Carbonated drink mixed with lime juice and salt, typically includes a variety of flavors like tamarind, mandarin, or grapefruit.

Effervescent, refreshing water with a lively burst of bubbles.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Grapefruit-flavored, caffeine-free, carbonated soft drink in a glass bottle from Mexico.

A soothing blend of selected leaves for a calming sipping experience.

Brewed tea without added sweeteners, offering a clean and robust flavor.

Sparkling mineral water, sourced and bottled in Monterrey, Mexico, offering a refreshing and crisp taste.

Virgin Cantarito: Typically includes a blend of citrus juices like lemon and orange, with a splash of grapefruit soda.

Crispy tortilla chips topped with grilled chicken, fresh cilantro, cheese, and a savory red sauce.

Corn tortillas, salsa-soaked, topped with eggs, crema, and cheese. A breakfast delight.

Crispy tortilla chips topped with marinated pork, melted cheese, chopped onions, and fresh cilantro.

Crispy tortilla chips topped with tender steak strips, melted cheese, and fresh cilantro.

Stuffed poblano peppers with choice of beans, chorizo, cheese, grilled chicken, ground beef, picadillo, shredded chicken, or steak.

Stuffed, fried tortilla with choice of shrimp, chorizo, cheese, grilled chicken, beef, pork, or vegetables.

Corn tortillas filled with shredded chicken, topped with a rich green tomatillo sauce, melted cheese, and a dollop of sour cream.

Traditional made with jalisco enchilada sauce topped with an excellent blend of fresh Mexican cheese cabbage and oregano comes with rice and refried beans

Two Monterey jack cheese with green tomatillo sauce with choice of chicken, ground beef, cheese , or beans comes with rice and beans

Flour tortilla with your choice of chicken or beef, deep-fried, with white cheese dip style on top. Served with guacamole, sour cream, tomato, and lettuce. Served with rice and beans.

Three crispy rolled taquitos typically filled with shredded chicken, served with rice, beans, lettuce, sour cream, queso fresco, and guacamole.

Crispy rolled tortillas filled with seasoned meat, served with a side of fresh salad and a dollop of sour cream.

Huevos rancheros with choice of corn, flour, or no tortilla.

Variety of tortilla options: Corn, Flour, Corn & Flour, or Without. Choose steak temperature: Medium, Medium-Rare, Medium-Well, or Well-Done.

Handmade fried masa base topped with refried beans, grilled chicken, lettuce, tomatoes, sour cream, and cheese.

Handmade corn tortilla topped with beans, lettuce, sour cream, and fresh cheese.

Thick corn tortillas topped with marinated pork, shredded lettuce, crumbled cheese, and a hint of onion.

Handmade thick tortilla topped with refried beans, slow-cooked pork, lettuce, sour cream, and grated cheese.

Handmade thick corn tortillas topped with refried beans, marinated steak, lettuce, tomatoes, fresh cheese, sour cream, and avocado.

Deep-fried corn tortillas filled with chicken, topped with lettuce, cheese, sour cream, and avocado slices.

Cold ham & chz sandwich: Layers of ham and cheese with mayonnaise, lettuce, and tomato, served on soft bread.

Spinach and fresh vegetables rolled into corn tortillas, topped with a creamy white cheese sauce.

Flour tortilla filled with beans, rice, cheese, and lettuce. Topped with guacamole, tomatoes, onions, and sprinkled with cotija cheese, smothered in red enchilada sauce.

Spinach, mushrooms, onions, and cheese in a grilled flour tortilla, garnished with guacamole and sour cream.

Grilled flour tortillas filled with mushrooms, spinach, cheese, onions, jalapeos, and tomatoes, typically topped with avocado slices.